Bacon Wrapped Mushroom Kabobs
Wooden skewers
1 can whole mushrooms
1/2 lb bacon
8 oz barbeque sauce
Makes 8 servings
Prep time: 30 minutes
1. Soak bamboo skewers 30 minutes.
2. Cut bacon strips in half so they will be just long enough to wrap around the mushroom one time.
3. Wrap each mushroom with a bacon strip and thread on skewer.
4. Grill on medium heat until bacon is done, basting with barbecue sauce.
5. This usually takes around 10-15 minutes.
6. Serve immediately.
prepared by ieatcrayonz @ 7/18/2005 07:41:00 PM
2 added to their recipe box
2 Comments:
Sounds quick and easy, my kind of meal!
Hey, good side dish! I never thought of that. We will have to do a side dish one week. That's where I have most of my problems.
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